1. strengthen the ties in our communities;
2. are more likely to be supporting sustainable farming practices;
3. aren't using petroleum to ship our food (food travels, on average, 1500 miles from point of production to your plate);
4. come to appreciate the place we live in and the foods we eat.
Rochester Public Market
But how and where can we eat local in Rochester, NY?Professor Christine Kray and her anthropology courses have created a website to help answer these questions:
http://www.rochestereatslocal.org/index.php
http://www.rochestereatslocal.org/index.php
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