Saturday, March 7, 2009

How to Eat Local in Rochester, NY

Eating local foods is something we'll talk about in a few weeks. Why eat local foods? Bill McKibben argues that by eating local we:
1. strengthen the ties in our communities;
2. are more likely to be supporting sustainable farming practices;
3. aren't using petroleum to ship our food (food travels, on average, 1500 miles from point of production to your plate);
4. come to appreciate the place we live in and the foods we eat.

Rochester Public Market

But how and where can we eat local in Rochester, NY?

Professor Christine Kray and her anthropology courses have created a website to help answer these questions:
http://www.rochestereatslocal.org/index.php

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